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TROFIE - Barilla - 500 g

TROFIE - Barilla - 500 g

Some of the data for this product has been provided directly by the manufacturer .

Strekkode: 8076809537711 (EAN / EAN-13)

Vanlig navn: Durum wheat semolina pasta

Mengde: 500 g

Emballasje: en:Box, en:Cardboard, 21 PAP, de:Entsorgung Altpapier, de:Producto, de:Produkt, de:Verpackung Karton, en:Container, en:Green dot, fr:Emballage carton, fr:Recyclage carton

Merker: Barilla

Kategorier: en:Plant-based foods and beverages, en:Plant-based foods, en:Cereals and potatoes, en:Cereals and their products, Pasta, en:Noodles, en:Dry pastas

Etiketter, sertifiseringer, priser: en:Made in Italy

Origin of the product and/or its ingredients: MADE IN ITALY

Ingrediensopprinnelse: en:European Union and Non European Union

Produksjon- eller behandlingssteder: Italie

Link to the product page on the official site of the producer: http://www.barilla.fr/produits/Pates/La_...

Butikker: Carrefour, Franprix, Magasins U, Cora, carrefour.fr

Land hvor produktet selges: Frankrike, Tyskland

Matching with your preferences

Helse

Ingredienser

2 ingredients

Engelsk: Durum wheat semolina, water.

Allergener: Gluten

Spor: Soya

Matprosessering

Ubearbeidet eller minimalt bearbeidet mat
Food products are classified into 4 groups according to their degree of processing:

Ubearbeidet eller minimalt bearbeidet mat

Bearbeidede kulinariske ingredienser

Bearbeidet mat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Analyse av ingredienser:

en:Palm oil free

No ingredients containing palm oil detected

en:Vegan

No non-vegan ingredients

en:Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
Durum wheat semolina, water
Durum wheat semolina -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - percent_min: 50 - percent_max: 100

water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50

Ernæring

Very good nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 8

Protein: 5 / 5 (verdi: 12.5, avrundet verdi: 12.5)

Fiber: 3 / 5 (verdi: 3, avrundet verdi: 3)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (verdi: 0, avrundet verdi: 0)

Negative points: 4

Energi: 4 / 10 (verdi: 1502, avrundet verdi: 1502)

Sukker: 0 / 10 (verdi: 3.5, avrundet verdi: 3.5)

Mettet fett: 0 / 10 (verdi: 0.5, avrundet verdi: 0.5)

Natrium: 0 / 10 (verdi: 4, avrundet verdi: 4)

The points for proteins are counted because the negative points are less than 11.

Score nutritionnel: -4 (4 - 8)

Nutri-Score: A
→ Lær mer om Nutri-Score

Fett i liten kvantitet (2%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Mettet fett i liten kvantitet (0.5%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Sukkerarter i liten kvantitet (3.5%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Salt i liten kvantitet (0.01%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction

Source: National Health Service UK (NHS) - Salt: the facts

Ernæringsinnhold

Ernæringsinnhold	As sold for 100 g / 100 ml	As sold per porsjon (85g)	Compared to: en:Dry pastas
Energi	1 502 kj (359 kcal)	1 280 kj (305 kcal)	+1 %
Fett	2 g	1,7 g	+8 %
Mettet fett	0,5 g	0,425 g	+23 %
Karbohydrat	71,2 g	60,5 g	+2 %
Sukkerarter	3,5 g	2,98 g	+19 %
Kostfiber	3 g	2,55 g	−17 %
Protein	12,5 g	10,6 g	-
Salt	0,01 g	0,008 g	−61 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils	0 %	0 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Porsjonstørrelse: 85g

Miljø

Eco-Score B - Low environmental impact

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The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.