Camembert - Cœur de Lion - 250 g e
Strekkode: 3176582033334 (EAN / EAN-13)
Vanlig navn: Camembert au lait pasteurisé
Mengde: 250 g e
Emballasje: en:Box, en:Fresh, en:Bois, en:Boîte carton et feuille papier à recycler, en:Boîte en carton, en:Carton, en:Feuille, en:Papier
Merker: Cœur de Lion, CF&R, Savencia
Kategorier: en:Dairies, en:Fermented foods, en:Fermented milk products, en:Cheeses, en:Cow cheeses, en:Soft cheeses with bloomy rind, en:Camemberts, en:Cow camemberts, en:Pasteurized cheeses, en:Camemberts from pasteurized cow milk
Etiketter, sertifiseringer, priser: fr:Triman, en:Au-bon-lait-normand
Ingrediensopprinnelse: Frankrike, en:Normandie
Produksjon- eller behandlingssteder: Normandie
Sporbarhetskode: FR 50.168.001 CE - Ducey (Manche, France)
Link to the product page on the official site of the producer: https://www.coeurdelion.com/produit/came...
Butikker: Magasins U, Leclerc, Carrefour, Carrefour market, carrefour.fr
Land hvor produktet selges: Frankrike
Matching with your preferences
Helse
Ingredienser
Matprosessering
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Bearbeidet mat
Elements that indicate the product is in the en:3 - Processed foods group:
- Kategori: Cheeses
- Ingrediens: Salt
- Ingrediens: Microbial culture
- Ingrediens: Enzym
Food products are classified into 4 groups according to their degree of processing:
- Ubearbeidet eller minimalt bearbeidet mat
- Bearbeidede kulinariske ingredienser
- Bearbeidet mat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Analyse av ingredienser:
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en:Palm oil free
No ingredients containing palm oil detected
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en:Non-vegan
Non-vegan ingredients: Pasteurisert kumelk
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en:Maybe vegetarian
Ingredients that may not be vegetarian: Løype
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Details of the analysis of the ingredients
Lait de vache pasteurisé, sel, ferments lactiques, présure- Lait de vache pasteurisé -> en:pasteurised-cow-s-milk - vegan: no - vegetarian: yes - percent_min: 25 - percent_max: 100
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- présure -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 25
Ernæring
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Poor nutritional quality
⚠️ Advarsel: mengden fiberer ikke spesifisert, deres mulige positive bidrag til karakteren kunne ikke tas med i betraktningen.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Protein: 5 / 5 (verdi: 20, avrundet verdi: 20)
- Fiber: 0 / 5 (verdi: 0, avrundet verdi: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (verdi: 0, avrundet verdi: 0)
Negative points: 19
- Energi: 3 / 10 (verdi: 1134, avrundet verdi: 1134)
- Sukker: 0 / 10 (verdi: 0.1, avrundet verdi: 0.1)
- Mettet fett: 10 / 10 (verdi: 14, avrundet verdi: 14)
- Natrium: 6 / 10 (verdi: 560, avrundet verdi: 560)
The points for proteins are counted because the product is in the cheeses category.
Score nutritionnel: 14 (19 - 5)
Nutri-Score: D
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Fett i høy kvantitet (21%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mettet fett i høy kvantitet (14%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sukkerarter i liten kvantitet (0.1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i moderat mengde (1.4%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
Miljø
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Eco-Score C - Moderate environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 54/100)
Kategori: Camembert cheese, from cow's milk
Kategori: Camembert cheese, from cow's milk
- PEF environmental score: 0.50 (the lower the score, the lower the impact)
- including impact on climate change: 5.24 kg CO2 eq/kg of product
Stage Impact 
Agriculture
84.4 %
Processing
5.6 %
Emballasje
4.4 %
Transport
3.3 %
Distribution
1.8 %
Consumption
0.5 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +3
Environmental policy: +3
Transport: 0
Origin of the product and/or its ingredients % of ingredients Impact Frankrike 91 %Medium Unknown 9 %Høy
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Packaging with a medium impact
Malus: -6
Form Material Recycling instruction Impact Sheet 22 PAP Recycle Lav Box Cardboard Lav Unknown 50 FOR Medium Sheet Cardboard Recycle Lav ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Carbon footprint
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Equal to driving 2.7 km in a petrol car
524 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Camembert cheese, from cow's milk (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
85.1 %
Processing
5.0 %
Emballasje
5.0 %
Transport
4.0 %
Distribution
0.7 %
Consumption
0.1 %
Emballasje
-
Packaging with a medium impact
Sheet (22 PAP)
Sheet (Cardboard)
Box (Cardboard)
(50 FOR)
Transport
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Frankrike 91 %Medium Unknown 9 %Høy
Datakilder
Produkt lagt til av kiliweb
Siste redigering av produktsiden den av geodata.
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